Organic TIGERNUTS Flour

Parodi Nutra Organic Tigernut flour is rich in Calcium, Phosphorus, Sodium, Potassium, Iron and Zinc as well as vitamins C and E. Thanks to its natural sweet taste it can be used to enrich the flavor of protein shakes and bakery products without adding any sugar. In addition, Tigernut flour has a high level of resistant starch, which makes it reach the colon intact. Resistant starch promotes probiotic growth and supports a healthy immune and digestive track. It can also lower blood glucose levels and improves insulin sensitivity.

EU / Turkey

BIO CCPB 834/2007 certification

Food

PACKAGING 

In multiple paper bags of 25 Kg each on 100×120 cm pallets or, on EPAL pallets 80×120 cm

packaging Flour and protein Powders vegetable 25kg

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Organic Vegetable Flour made from fruit seeds